Fujioh FV-EL-52-GL Built in Oven Black Glass

Model
FVEL-52-GL
Out of stock
Regular Price $999.00 Special Price $898.00
Save $101.00
Fujioh
Fujioh is a Japanese-created brand

Fujioh FV-EL-52-GL Built in Oven Black Glass

Model:
FVEL-52-GL
Overview

Precisely timed nutritious meals for the whole family


Create versatile meals with no fuss with our state-of-the-art electric ovens. Simple to use, there’s no easier way to whip up precisely timed, nutritious meals for your family. Hot air is evenly distributed so every dish is infused with
the flavour of each ingredient for tasty meals your family will love. Now you can deliver to the table professionally cooked meals that are irresistibly crispy on the outside and succulently moist on the inside. Delicious to the last biteurface mak s cleaning a breeze, and safety features ensures that you know surface is hot. We think you'll love the bevelled edges we added for the ultimate statement style.

  • Multifunction oven
  • Electronic touch programmer
  • Pop-out metal knobs
  • 64 It oven capacity
  • Tangential cooling fan
  • Smooth sides with chromed racks
  • 1 shelf position with telescopic rails
  • Safety & cold touch - Triple glazed door
  • with Thermo-reflecting glass
  • Titanium enamelled cavity
  • Temperature setting from 0°C to 250°C

Functions

Pizza: Ideal for cooking pizza
Pre-heating: This time-saver preheats the oven approx. 30% faster by using all heating elements at once.
Upper element: This function allows direct cooking.
Upper element + Fan: Very good for cooking big pieces of meat.
Bottom element with fan: Heat of the bottom element is spread through the fan. Ideal for souffles.
Static + Fan: The heat given by the bottom and upper oven elements is spread through the fan
Double grill: The grill along with the upper element allows grilling on wider areas.
Double grill with fan: Ideal for drilling meat and for cooking fish
Multifunction (Circular fan): The fan moves the hot air inside the oven, allowing homogeneous cooking on 3 levels
Bottom element: Ideal for cooking pies and to give a final touch to the cooking.
Traditional Cooking: The heat is given by the bottom and upper oven elements. Ideal for pastry cooking and traditional recipes
Defrosting: The fan is operated without any element. It assures rapid defrosting in few minutes and in the best possible way
Grill: It is used to cook “au gratin”. Ideal for cooking “thin” meat.
Grill with fan: The grill along with the fan spreads the heat in a homogeneous way. It is ideal for cooking medium and very thick meat.
Low Temperature: The fan together with the preset temperature at 40ºC is ideal to defrost in low temperature

Technical Specifications

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